Just a few decades ago, the idea of a foodie scene in Ireland might just have gotten you laughed at. Foodie? Sounds like notions! We are a nation of plain meat, veg and a few spuds!
But the truth is, Ireland – for all its culinary simplicity – has always had a great love and respect for excellent fresh produce, well put together. As soon as our economy took a turn for the better in the 90s when the Celtic Tiger was a young cub and people had a little more disposable income to spend eating out, our food scene flourished.
Today we are renowned for it, and Dublin has become a favoured foodie destination. Bold and exciting chefs and restaurateurs are bringing life to Irish produce in wonderful ways, and often at incredibly affordable price points.
Of course, we do have our Michelin-starred establishments for those who want a more formal dining experience, but if you want a different kind of tasting experience, make sure to wander around some of the city’s marvelous markets. Here are 6 of the city’s best markets for munching: