Autumn Coffee Drinks & Food Guinness Café

A change in seasons means a change in menu at the Guinness Storehouse. This autumn, your adventure begins as soon as you walk through the black gates and into the historic Home of Guinness. As you pass onto the first floor, you’ll be greeted by the inviting aroma of freshly ground coffee and laminated, cascading pastries. Before embarking on your tour, take a moment to savour the menu highlights available this autumn at the Cooperage Café.

Tuck into a Satisfying Breakfast

If you plan to begin your tour of the Guinness Storehouse bright and early - don’t worry about fitting in breakfast before you leave in the morning. Instead, simply head towards the Cooperage Café and choose from a delectable range of breakfast items. Our ‘On the Go’ breakfast menu is designed to maximise time and flavour served from 10am to 12pm daily. Start the day with a crispy bacon bap made with Irish favourites such as Quigley’s black pepper sausage, Crowe’s bacon and Ballymaloe relish or a signature Guinness (or vegan!) sausage roll that will leave you ready for a day of exploring. You might prefer to dip into something lighter but equally moreish. If so, you could opt for a tasty spinach and Irish feta jambon, Crowe’s ham and cheese croissant, or a classic Irish staple: the ultimate ham and smoked cheese toastie. For those with a sweet tooth, we’ve also got freshly made french toast with whipped cream, maple syrup and fresh berries available daily. Delectable

Enjoy a Wholesome and Quick Lunch

If you’re starting your tour a little later in the day, the Cooperage Café has many lunch delights to keep you fuelled through your tour. Served from 12pm, this autumn’s lunch menu combines speed and flavour for some moreish plates. Tuck into a Quigley’s Guinness-glazed ham, egg and scallion mayo poppy seed roll, a lunch favourite chicken Caesar wrap full of burnt Caesar dressing, crispy bacon parmesan and croutons, or a sourdough laden with Wicklow brie, mayo, sage and onion stuffing and cranberry relish. You can’t go wrong by adding on one of our delicious cakes to end your lunch on a high note. Try a seasonal Bailey’s cheesecake with homemade fresh blackberry jam or a Guinness chocolate mousse topped with whipped cream and berries of the season.

Grab a Pastry to Savour

Not looking for a meal? On a crisp autumn day, there's nothing better than making a quick pit-stop at the Cooperage Café for a hassle free snack that's both fast and satisfying. If all you need is a quick treat, there’s a tempting selection of pastries available throughout the day, from flaky cruffins - a muffin-croissant hybrid - to buttery croissants and pain au chocolat. Whether you're in the mood for warm fruit scones, indulgent Danish pastries, or classic cinnamon rolls, each option promises a bite full of comfort. For something sweet but simple, you can choose from moist banana bread, zesty lemon loaf, and a classic array of cookies. The Cooperage Café has the perfect combination of hearty and hassle-free treats to enjoy this autumn before delving into the Home of Guinness.

DISCOVER DUBLIN

BEGIN YOUR DUBLIN ADVENTURE AT THE GUINNESS STOREHOUSE

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